Please register here if you want to download anything!

Sourdough

How to Make Sourdough: 47 recipes for great-tasting sourdough breads that are good for you, too.

How to Make Sourdough: 47 recipes for great-tasting sourdough breads that are good for you, too. by Emmanuel Hadjiandreou
English | April 14th, 2016 | ASIN: B01MV5U493, ISBN: 1849757046 | 160 pages | EPUB | 17.02 MB

The definitive book showcasing the variety of sourdough breads and pastries, from the author of the award-winning 'How to Make Bread'.

#1 Sourdough Bread Baking 101  eBooks & eLearning

Posted by naag at Dec. 25, 2018
#1 Sourdough Bread Baking 101

#1 Sourdough Bread Baking 101
MP4 | Video: AVC 1280x720 | Audio: AAC 44KHz 2ch | Duration: 2.5 Hours | Lec: 43 | 338 MB
Genre: eLearning | Language: English

Granddad's Mile High Sourdough Bread: High Altitude Sourdough Recipes  eBooks & eLearning

Posted by AlenMiler at Dec. 25, 2018
Granddad's Mile High Sourdough Bread: High Altitude Sourdough Recipes

Granddad's Mile High Sourdough Bread: High Altitude Sourdough Recipes by Bob Botts, Lucia Baldoni, Katherine Bertsch
English | December 22, 2018 | ASIN: B07MD3J4J9 | 92 pages | AZW3 | 6.14 MB
Baking Sourdough Bread: Dozens of Recipes for Artisan Loaves, Crackers, and Sweet Breads (repost)

Göran Söderin, George Strachal, "Baking Sourdough Bread: Dozens of Recipes for Artisan Loaves, Crackers, and Sweet Breads"
ISBN: 1626363994 | 2014 | EPUB | 96 pages | 21 MB
Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading

Emilie Raffa, "Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading"
English | ISBN: 1624144292 | 2017 | EPUB | 208 pages | 116 MB
Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading

Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading by Emilie Raffa
English | 24 Oct. 2017 | ISBN: 1624144292 | ASIN: B06XFVB62P | 208 Pages | AZW3 | 17.02 MB
Baking Sourdough Bread: Dozens of Recipes for Artisan Loaves, Crackers, and Sweet Breads (Repost)

Göran Söderin, George Strachal, "Baking Sourdough Bread: Dozens of Recipes for Artisan Loaves, Crackers, and Sweet Breads"
English | 2014 | ISBN: 1626363994 | EPUB | pages: 96 | 21.5 mb

Sourdough Biscuits and Pioneer Pies: The Old West Baking Book  eBooks & eLearning

Posted by First1 at Oct. 26, 2017
Sourdough Biscuits and Pioneer Pies: The Old West Baking Book

Sourdough Biscuits and Pioneer Pies: The Old West Baking Book by Gail L. Jenner
English | November 1st, 2017 | ASIN: B072RZRSJQ, ISBN: 1493029703 | 141 Pages | EPUB | 10.58 MB

How Did Pioneers in the Old West Do It?

Artisan Sourdough: Wholesome Recipes, Organic Grains  eBooks & eLearning

Posted by First1 at March 19, 2019
Artisan Sourdough: Wholesome Recipes, Organic Grains

Artisan Sourdough: Wholesome Recipes, Organic Grains by Casper Andre Lugg, Martin Ivar Hveem Fjeld
English | March 19th, 2019 | ISBN: 0062864157 | 160 pages | EPUB | 43.23 MB

Master the art of sourdough, from creating a starter to baking and serving delicious loaves in this full-color, step-by-step, illustrated guide that demystifies this traditional bread that has been enjoyed around the world for generations.

Faster Artisan Breads II - Sourdough  eBooks & eLearning

Posted by AlenMiler at Jan. 27, 2016
Faster Artisan Breads II - Sourdough

Faster Artisan Breads II - Sourdough: Baking real artisan sourdough breads with no effort, in three steps and minimum hands on time. by The Artisan Bakery School
English | Dec. 3, 2015 | ASIN: B018Y134AO | 121 Pages | AZW3/EPUB/PDF (conv) | 5.83 MB

Naturally leavened bread is not only the best-looking and best-tasting, but also the healthiest bread in the world. We believe our FAB (Faster Artisan Breads) method is probably the fastest and most straightforward-ever way of making authentic artisan sourdough using the professional technique of retardation and a natural, wild yeast leaven.